Frontiers L carnitine attenuated hyperuricemia associated left ventricular remodeling through ameliorating cardiomyocytic lipid deposition Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine How to identify reduced left ventricular ejection fraction? Potention of L carnitine supplementation on changes in ejection fraction and left ventricular dimension in case of dilatative cardiomyopathy in children Celedog
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l-carnitine ejection fraction Comparison of short-term and long-term effects of peroral L-carnitine intake: clinical implications of elevated TMAO levels in cardiovascular complications